Відео

Thank you very much. Thank you. I have to say that I'm a novice meaning I have no experience and no knowledge of equipment like this and other knowledge. Could it be easier that one of you people that do this that actually can actually go through each style of the equipment that the person would use? Okay with all the tanks and all the different varieties but have them in one video each like the first one. The ball lock. That's the first video explaining everything. The second video I have no idea but it's really confusing for me because I don't know anything. Is there any way to actually get information easier out to the public? And I really do appreciate your diagram and your explanation. Thank you again, I appreciate it a lot. Thank you

Hi David, I've been a homebrewer now for 2 years and I'm still enjoying it as the first day, nothing can beat the smell of grains during the mash or a bag of hop pellets ❤ 1) Anton Paar - B 2) Brewbuilt - C 3) Brewfather - B 4) Brewtools - A 5) Fermentis - B 6) Grainfather - C 7) Hop Control - B 8) Kegland - A 9) Kegland - A 10) Kegland - A 11) Lallemand - A 12) White Labs - A Keep up the great content. Giulio

Many thanks for your knowledge, your enthusiasm and for all your good work. 1. Anton Paar (B) 2. BrewBuilt (C) 3. Brewfather (B) 4. Brewtools (A) 5. Fermentis by Lesaffre (B) 6. Grainfather (C) 7. Hop Control (B) 8. Kegland (A) 9. Kegland (A) 10. Kegland (A) 11. Lallemand (A) 12. White Labs (A)

Excellent video as always. Not to my particular taste as I'm currently fermenting yet another batch of your ESB to make black and tan. I've tried and failed sooooo many times to make a copy of Youngers Sweetheart Stout but at least the ESB is very good haha

A cheap way to get into kegs and away from bottles. :)

Brilliant idea thank you as always - 1 Anton Paar (B) 2 Brewbuild (C) 3 Brewfather (B) 4 Brewtools (A) 5 Fermentis (B) 6 Grainfather (C) 7 Hopcontrol (B) 8 Kegland (A) 9 Kegland (A) 10 Kegland (A) 11 Lallemand (A) 12 White Labs (A)

great video! Just a quick question. How tippy is the 35L with the extended malt pipe when raised to the higher level?

1) Anton Paar B 2) BrewBuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland A 10) Kegland A 11) Lallemand A 12) Whitelabs A Congratulations on the 60K SUBs! It's well deserved. I started brewing 2 summers ago and your channel has made me improve my brews tenfold, please keep making videos and I wish you a very nice summer.

Update: Brewed 19th April, Conditioning 26th April. Initial tastes after a couple of weeks, it was a bit 'harsh', clearly needing longer. Served to friends last week (20th June), it is absolutely perfect. Definite honey on the nose, rich and complex taste. Goes really well with some cheese! Classic barley wine, really. I think my final ABV was 10% - definitely a sipping beer.🎉

Nice video - what is the desired effect of the co-pitched yeast?

I made my first NEIPA recently and after the initial hop burn faded ( 3-4 days ) I noticed my hop aroma and flavour very quickly dissepated in the keg, why could that be? I finished up the ferm with spunding and dry hopped under co2, purged kegs completely before transfer etc

Thanks David…Love the content 1) Anton Paar B 2) Brewbuilt. C 3) Brewfather. B 4) Brewtools. A 5) Fermentis. B 6) Grainfather. C 7) Hopcontrol. B 8) Kegland. A 9) Kegland. A 10) Kegland A 11) Lallemand. A 12) White Labs. A

Have been trying to create the same budget friendly juicy NEIPA myself, with varying success. Really looking forward to trying this, thanks so much for your great work.

Very nice brewday and recipe! Could you comment a bit more on the water profile? I saw you suggested a high sulfate-to-chloride ratio. Isn't the opposite standard for NEIPAs?

Congratulations. As a finicky Belgian, I must say I liked your 2021 recipe for a Belgian tripel very much. Maybe it'll even be better with this fabulous Grainfather electric grainmill. Only one way to find out: 6) Grainfather C

Hi David - this looks like something I'd like to try. You mentioned using Safale US05 - is that instead of the Verdant or the White Labs? And would you change the fermentation temperature? It's just that I've got a few packets of it to use so this might be an opportunity ...

Congrats on the milestone and thank you for the years of high quality videos David. Here are my answers. 1. Anton Paar -> B 2. Brewbuilt -> C 3. Brewfather -> B 4. Brewtools -> A 5. Fermentis -> B 6. Grainfather -> C 7. Hop Control -> B 8. Kegland -> A 9. Kegland -> A 10. Kegland -> A 11. Lallemand -> A 12. White labs -> A

Das war genau, was ich gesucht habe. Vielen Dank!

Thanks for another informative recipe video. I wonder why your water profile has a higher sulphate to chloride ratio though? I’ve always thought that NEIPAs should have the opposite ratio to enhance mouthfeel and reduce bitterness. Cheers!

I had no idea White Labs yeasts had become available in dry form. My local HBSs don't stock them yet, though, and they still look a bit overpriced 🤔

Hi David. Big thanks for another great recipe. Quick question: I ferment under pressure in a 6 gallon keg and don’t have much headspace. Would having 2-3 psi pressure out of the gate still work well? The reason: keep krausen overflow from ruining my day 😊

Sorry David but one cannot call (approx) 13 oz of hops 'Budget Friendly'

I just brewed a recipe very similar to this. Slightly different malt bill but same hops (I just went 1:1:1 in small late boil, hopstand [70c, 7.5g/l, 25min], and dry hop [13c, 13.9g/l, 48hrs]) and Verdant yeast. This combo of hops is a winner for sure. Why did you go for malted oats and wheat rather than flaked? Have you tried a NEIPA style recipe with NZ hops? Would definitely be interested in seeing that if you have.

Best of luck with the future of the channel. 1. Anton Paar (B) 2. Brewbuilt (C) 3. Brewfather (B) 4. Brewtools (A) 5. Fermentis (B) 6. Grainfather (C) 7. Hop Control (B) 8. Kegland (A) 9. Kegland (A) 10. Kegland (A) 11. Lallemand (A) 12. White labs (A)

Recipe copied will be brewing for next batch

Not using the hop rocket for this one :)

7% is pretty punchy, especially as summer approaches a lower abv would be prefered for an evening beer or two. What would you suggest for getting this closer to 5% without compromising too much on the result?

Hi David, once again, a great video. I have one query though. I have a Blowtie from KL with the Soda bottle adapter on a bottle to be a bubbler of sorts to give me indication of fermentation activity. I have mine connected in a very similar way to how yours is displayed in the video. With my set up I have had to fit a ball lock connector onto the third outlet of the Soda bottle adapter so as to allow the C02 to escape and not pressurise the bottle. If the ball lock post is left without a method for the gas to escape it just pressurises the Soda bottle. I hope you may understand my description or maybe I have missed something in how yours is set up. Cheers.

Great video! When did you begin the pressure fermentation? Immediately after the dry hop addition? Thanks!

Boy my last neipa hop/grainbill sure was spendy

When preparing your hops for dry hping like that David do you pour out the sanitizer before dropping the hops into the bag?..Do the hops make contact with the sanitizer?..Sorry if a silly question

question. I am looking to brew a batch. Ball park how long will this last in a corny keg, chilled under 12psi but connected to a beer tap? I know it depends how quick I can drink it.... but seriously how many weeks have I got after conditioning?

I would switch the 30 min time saving to the mash instead of the boil to limit risk of creamed corn dms taste you sometimes get in rushed NEIPAs. Also a trick to get more even sparge is put foil over top and poke holes in and pour the water on this foil rather than direct into grains where it can just pour straight through the bed.

Thanks for all your videos. Learning a lot from all of this (just posted a question and then found out why I couldn't grasp the differences... 😂). Anyhow, thanks to all your videos I have a full on game plan to brew my first all grain pale ale with my brand new B40 WiFi. Keep it up! 😁😁

Have to trye it however after the Lallemand recepi wit pomona yeast, I looked for the yeast but was only abel to finde 0,5 Kg, bit to much for me 😀 Thank you for sharing you are beautiful and good tasting recipes and thank you for your time and effort, it is highly appreciated❤

The water profile doesn't look like a NEIPA profile where you usually have a higher chloride to sulphate ratio. Any reason you ve done this? Cheers

Thats quite a low mash temperature for a NEIPA, do you prefer them a bit drier and lower FG than typical to style?

Te quiero hacer una pregunta no vi en la receta cuales son los valores del agua para esta receta?

Great vídeo. My favourite educacional beer channel 1) Antar Parr- B 2) Brewbuilt- C 3) Brewfather- B 4)Brewtools -A 5) Fermentis-B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland -A 10) Kegland- A 11) Lallemand -A 12) White Labs- A

Really enjoying the content and delivery of clear information, especially as a fellow norwegian. Excited to watch the channel continue to grow. 1) Anton Paar B 2) Brewbuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland A 10) Kegland A 11) Lallemand A 12) White Labs A

Congrats for the 60k! 1. Anton Paar (B) 2. Brewbuilt (C) 3. Brewfather (B) 4. Brewtools (A) 5. Fermentis (B) 6. Grainfather (C) 7. Hop Control (B) 8. Kegland (A) 9. Kegland (A) 10. Kegland (A) 11. Lallemand (A) 12. White labs (A)

1) Anton Paar B 2) Brewbuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland A 10) Kegland A 11) Lallemand A 12) White Labs A

So was* there a dry hop? I don’t think I saw any mention of a dry hopping.

Hi David, thank you for the knowledge you shared with us so far! 1) Anton Paar B 2) BrewBuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland A 10) Kegland A 11) Lallemand A 12) White Labs A

Silly question here, is the recipe for 5 gallons? Thanks folks

Wow. 60K (+) subscribers, many congratulations David Here are the answers to the Quiz: 1) Anton Paar - B 2) Brewbuilt - C 3) Brewfather - B 4) Brewtools - A 5) Fermentis - B 6) Grainfather - C 7) Hopcontrol - B 8) Kegland - A 9) Kegland - A 10) Kegland - A 11) Lallemand - A 12) White Labs - A Keep on the good work👍

Wish Kegland could come up with a non permanent stand for the 4 and 8l oxebars to sort stability issues, other than that they are perfect

Congratulations on 60k subscribers David. 1) Anton Paar B 2) BrewBuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) KegLand A 9) KegLand A 10) KegLand A 11) Lallemand A 12) White Labs A

Like to enter the great Prize festival 1) Anton Paar B 2) BrewBuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) KegLand A 9) KegLand A 10) KegLand A 11) Lallemand A 12) White Labs A

Hej David. Tackar för alla videos du gör. jag lär mig massor :) 1) Anton Paar B 2) Brewbuilt C 3) Brewfather B 4) Brewtools A 5) Fermentis B 6) Grainfather C 7) Hop Control B 8) Kegland A 9) Kegland A 10) Kegland A 11) Lallemand A 12) Whitelabs A